Mulled Wine & Plum Fruit Cobbler
Saturday, April 20, 2019
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This fruit cobbler... oh my days! Sticky, jammy, mulled wine and spiced plums cook into the juiciest fragrant fruit pudding this side of Christmas. Topped off with fluffy buttermilk cobbler topping. A dusting of crunchy demerara sugar to make it all come together and of course, the very generous dollop of cream is obligatory. Not optional! This could literally be your Grandma's cobbler. As old-fashioned as a dessert gets!