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Savory Vegan Dumplings From Scratch (Steamed

Written By Thursday, March 28, 2019 Edit
Vegetarian Dumplings. Made with frozen spinach, scallion, small onion, garlic, cilantro, silken tofu, salt, pepper, won ton skins, soy sauce, rice wine vinegar, sesame oil, and chives.
Vegetarian Dumplings. Made with frozen spinach, scallion, small onion, garlic, cilantro, silken tofu, salt, pepper, won ton skins, soy sauce, rice wine vinegar, sesame oil, and chives.

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